Unique Rooftop Dining Experience Awaits Your Clients at Toledo – Tapas, Steak & Seafood
I recently had the pleasure of walking around this beautiful hotel and visiting this rooftop dining experience. It has amazing views and the room itself was stunning. I can’t wait to dine here in the future. Let me know if this is somewhere that you would like to dine.
By Disney Destinations – Thank you for sharing these pictures and information.
Are you looking for a unique new dining experience on your next Walt Disney World® Resort visit? At Toledo – Tapas, Steak & Seafood, you can spend the evening enjoying delicious tapas, sublime steaks and succulent seafood under a large pair of olive trees and shimmering vaulted ceilings.
Situated on top of the new Gran Destino Tower at Disney’s Coronado Springs Resort, the restaurant offers a surrealistic rooftop dining experience and a menu inspired by the flavors of Spain.
An on-stage tapas kitchen serves charcuteríá and cheeses, as well as small plates and soup. Entrees include aged, hand-cut Spanish chuleton for two, delicious sustainable seafood offerings and savory plant-based “seafood.” For a sweet ending to the meal, you can try one of several unique signature desserts created by Disney’s Master Pastry Chef.
The Master Sommelier has hand-selected over 75 choices of Spanish and California wines, as well as handcrafted cocktails, beer and ciders.
Toledo – Tapas, Steak & Seafood is open for dinner every evening from 5-10 p.m. Reservations are available through Disneyworld.com/dine or via the My Disney Experience app.
And if you are ringing the new year in at Walt Disney World Resort, they can enjoy a rooftop fiesta during Bienvenidos 2020! New Year’s Eve at Toledo. This all-new event features delicious dining, sensational music and dazzling fireworks.
“I don’t like formal gardens. I like wild nature. It’s just the wilderness instinct in me, I guess” – Walt Disney