I recently had the pleasure of walking around this beautiful hotel and visiting this rooftop dining experience. It has amazing views and the room itself was stunning. I can’t wait to dine here in the future. Let me know if this is somewhere that you would like to dine.
By Disney Destinations – Thank you for sharing these pictures and information.
Are you looking for a unique new dining experience on your next Walt Disney World® Resort visit? At Toledo – Tapas, Steak & Seafood, you can spend the evening enjoying delicious tapas, sublime steaks and succulent seafood under a large pair of olive trees and shimmering vaulted ceilings.
Situated on top of the new Gran Destino Tower at Disney’s Coronado Springs Resort, the restaurant offers a surrealistic rooftop dining experience and a menu inspired by the flavors of Spain.
An on-stage tapas kitchen serves charcuteríá and cheeses, as well as small plates and soup. Entrees include aged, hand-cut Spanish chuleton for two, delicious sustainable seafood offerings and savory plant-based “seafood.” For a sweet ending to the meal, you can try one of several unique signature desserts created by Disney’s Master Pastry Chef.
The Master Sommelier has hand-selected over 75 choices of Spanish and California wines, as well as handcrafted cocktails, beer and ciders.
Toledo – Tapas, Steak & Seafood is open for dinner every evening from 5-10 p.m. Reservations are available through Disneyworld.com/dine or via the My Disney Experience app.
And if you are ringing the new year in at Walt Disney World Resort, they can enjoy a rooftop fiesta during Bienvenidos 2020! New Year’s Eve at Toledo. This all-new event features delicious dining, sensational music and dazzling fireworks.
“I don’t like formal gardens. I like wild nature. It’s just the wilderness instinct in me, I guess” – Walt Disney
Traci is the owner of To Infinity and Beyond Travel, an affiliate of Worldwide Travel Specialists. She has been helping people plan magical vacations to Disney Destinations for 6 years. She has been a lifelong fan of all things Disney that started when her parents took her to Disney World for the first time in 1978. Since then she has visited Disney World and Disneyland multiple times. In the fall of 2018 she and her husband moved to Florida to begin a new chapter in life as empty nesters. They decided being close to The Mouse and beaches was where they wanted to be. Part of her enjoyment now is to be able to visit with her clients while on vacation and make certain that all their vacation dreams are being met. She loves helping her clients by working with them on booking dining reservations, Fast Pass reservations, special events and anything else that she can do to spread pixie dust. Her goal is for all her clients to enjoy their magical vacation instead of planning their vacation.
She is also the author/editor of The Infinity Mouse where she shares all things Disney to keep her readers informed about what is happening in and around Disney. Her goal is to bring happiness to her readers and to have everyone feel like one big ‘Ohana’.